The beer-bellied cyclist explained

This appropriately-timed article in the NYTimes explains how those beer-bellies managed the 59-mile London to Southend cycling trip.

Cycling is a lot more forgiving of body type and age than running. The best cyclists going up hills are those with the best weight-to-strength ratio, which generally means being thin and strong. But heavier cyclists go faster downhill. And being light does not help much on flat roads.

James Hagberg, a kinesiology professor at the University of Maryland, explains that the difference between running on a flat road and cycling on a flat road has to do with the movement of the athlete

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